• Olio Nuovo Days - Ferrandi Culinary School Paris, Fr. (Master Class, Olive Oil Tasting, Sustainability through Olive Oil).

    Yale University New Haven, USA (Master class, panel discussion and 220-person olive oil tasting)

    North American Olive Oil Association Las Vegas, USA (NAOOA Documentary Screening and Q&A)

    Italian Trade Commission Toronto, Ca. (Chef, press and hospitality executives master class, tasting and paired lunch)

    Women in Olive Oil Virtual (Panel discussion)

    Lebanese Embassy of Canada (Olive oil tasting and panel discussion)

    Notre Dame University Notre Dame, USA (Mediterranean Diet Roundtable)

    Italian Chamber of Commerce of Canada and Union Camere Lazio (George Brown College Master class and tasting)

    Spanish Chamber of Commerce of Canada (Olive oil tasting)

    Slow Food Valli Orobiche, ITA (Olive oil tasting and panel discussion)

    Slow Food Mugello, ITA (Round Table: “Extra Virgin Olive Oil is Not a Condiment”)

  • Los Angeles International Olive Oil Competition - USA (2024)

    Olio Nuovo Days Northern Hemisphere - France (2024, 2023)

    South African Olive Awards - South Africa (2023)

    EVO IOOC - Italy (2021, 2022, 2023)

    Olive d’Or - France/Canada (2017, 2018, 2019, 2023)

    Olio Nuovo Days Liwa - UAE (2022)

    Olivonomy (2022) - France

    Canada IOOC - Canada (2021, 2022)

    Olio Nuovo Days Southern Hemisphere - France (2020, 2021, 2023)

    Orciolo d’Oro - Italy (2020)

  • ‘Olio Nuovo Days - Ethical Awards’ - President (2024, 2023). (FR)

    ‘Olive Oil Personality of the Year’ - 2023 - The Italian Association of Olive Oil Restaurants (AIRO). (ITA)

    ‘Pentola D'Oro Buonissimo Award' - 2023 -The Italian Chamber of Commerce of Ontario. (CA)

    ‘Obsessed with Olive Oil’ - Winner Arcosanti Film Festival (USA